Sour Cream Chocolate Chip Cookie Recipe

July 21, 2021 0 Comments

Sour Cream Chocolate Chip Cookie Recipe turns out a moist, fluffy chocolate chip cookie! Don’t blink, these delicious morsels will disappear so quickly!


2/3 cup salted butter, softened

1/2 granulated sugar

1/2 cup plus 1 tablespoon packed brown sugar

1/2 cup sour cream

1 egg

1 teaspoon vanilla extract

2 cups all-purpose flour

1/2 teaspoon baking powder

1/2 teaspoon of baking soda

1/2 teaspoon salt

1 1/2 cup semisweet chocolate chips

1/2 cup of chopped walnuts (optional)



Large bowl

Medium bowl

Cookie sheets


Step 1: Preheat the oven to 350 degrees F.

Step 2: Lightly grease cookie sheets; set aside.

Step 3: In medium bowl, combine flour, baking powder, baking soda, and salt; set aside.

Step 4: In a large bowl, with an electric mixer on medium-high speed, beat the butter and sugars until light and fluffy.

Step 5: Add sour cream, egg, and vanilla extract; beat until well blended.

Step 6: Stir in the flour mixture; Mix well.

Step 7: Add the chocolate chips and chopped nuts (optional).

Step 8: Drop 2-inch scoops of dough onto prepared baking sheets.

Step 9: Bake 10 to 12 minutes or until golden brown. Transfer cookies immediately to a cooling surface.

Makes about 40 cookies.

For more information on the baking procedures and accessories used in this recipe, see our Baking Tips section.

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